Unlike most chef inspired product lines, the creation of the Smokin’ Texas Gourmet line came from Chef Peter Mollett’s desire bring unique flavor blends to the mainstream while serving the need people have today of eating the right foods with the right ingredients. Chef Peter is a true flavor chemist, and when you mix that with his family’s aspirations for good health, you have the perfect recipe for a product line that enriches cooking with goodness without sacrificing flavor.
Smokin’ Texas Gourmet products are prepared without MSG, they have no additives or preservatives and are prepared with reduced salts, sugars, and fats. In addition, the chefs avoid high fructose corn syrups or artificial sugars in their recipes. The entire product line is Gluten Free and Vegan and vegetarian friendly – a departure from typical spice blends and recipes.