Event Details

Dee’s Roasted Mushrooms

Hand-crafted, Award-winning Garlic Salt and Pepper seasoning is sure to become your new kitchen staple! Use it in place of salt in your next recipe and taste the difference!


  • 2 lbs of baby portabella or cremini mushroom (halved or quartered)
  • 1 shallot, peeled and rough chopped
  • 2 cloves of garlic, peeled and rough chopped
  • 1 ½ tsp Garlic, Salt, and Pepper (GSP)
  • ½ cup of herb oil (olive oil with fresh herb infusion)
  • ¼ cup Moscato, or white wine of your choice, or apple cider
  • ½ tsp each: dried dill, dried parsley, dried thyme
  • 1 bay leaf
  • ¼ cup crushed nuts (pine nuts, pistachios, walnuts or pecans)


  1. Mix all ingredients until wet
  2. Place in an oven-proof covered pan or cookie sheet covered with foil
  3. Roast for 40 minutes at 375 degrees
  4. Remove from oven and cool for 5 minutes, then serve

Download Recipe PDF

Purchase Ingredients

Share This Article:

Search Our Store
There are no upcoming events.