Recipe of the week: Slow cooker pulled pork
Labor Day is approaching and you may be looking for a twist on your traditional cookout foods to say farewell to summer. This pulled pork recipe is perfect for a […]
Author: redkitchenstg
The Keller Citizen Feature Article: Keller Chef Finds the Recipe For Success
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The Keller Citizen Feature Article on Smokin’ Texas Gourmet
We’re very excited to post a link to the feature article that The Keller Citizen wrote on Smokin’ Texas Gourmet this week. The article has great background information on how […]
Recipe of the week: Gluten free pasta with chorizo infused meatballs
Serves 4 Time: 40 minutes We were in the mood for some pasta last night and decided to make one of our favorite Italian dinners. This recipe is great for […]
Spinach Soup
Serves 4 Time: 20 minutes The dog days of summer don’t necessarily bring warm soup to mind, but light dinners feel especially right this time of year. This simple, fresh […]
Baja Fish Tacos with Black Bean Soup
My wife and I were fishing around for tonight’s dinner in the deep freezer and netted a couple of zipper bags of assorted white fish fillets. Today’s catch was haddock […]
Calling all tastebuds: Smokin’ Texas Gourmet will be at Taste of Dallas
We can’t wait to meet all of the foodies this weekend at Taste of Dallas! Smokin’ Texas Gourmet will be in the culinary marketplace, the ultimate shopping mecca for all […]
Smokin’ Texas Gourmet Debuts at Dallas Market Center
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Fore! Smokin’ Texas Gourmet sponsors a golf hole at HANTC
Fore! Smokin’ Texas Gourmet lands on the green Plus tips on how to create a theme menu for a party By Chef Peter Mollett Smokin’ Texas Gourmet is sponsoring a […]
Father’s Day Special!
It is that time of the year again to honor they Father or Loving Husband! STG is offering a special 15% discount from June 9th thru June 17th on all […]
