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Category: Smokin' Rubs

Our special rubs for meat, poultry and fish can be used as marinades or used as a seasoning for your favorite dishes. Our line of Smokin’ Rubs like the upgraded classic Spiced Dry Rub (with an amazing 18 herbs and spices) and naturally flavored Mesquite Fajita Rub are as versatile as they are flavorful. Special seasoning blends including Smokin’ Southwest Chipotle and Creole Spice Blend can be used like a rub for smoking, grilling, and marinades to infuse authentic regional flavors into your cooking without MSG or artificial additives. Rubs are also available in spice packs for camping, picnics and gift giving to out of town hosts and guests.

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